As it turned out, this year was the first annual shellfish festival where the Lund Hotel Restaurant and the Boardwalk Restaurant features appetizers of different shellfish. I can't remember what the schedule was but we decided to eat at the Boardwalk Restaurant. We ended up ordering mussels with bacon, a bucket of prawns and of course, kokanee beer. Let me tell you, the mussels were delicious but it was the bucket of prawns with lemon butter, garlic butter and the usual seafood sauce that impressed us the most. Not only were they fresh but they were huge and very, very tasty. For the weak of heart that don't like seeing the entire prawn, you may not want to view the pics below.
Looking at the pics definitely makes me miss the food but it is better to have tasted it than not at all :P So far Lund has met our expectations. Later on in the evening we rented a free movie that came with the room and watched "Cloverfield" which I found highly disappointing. Next up kayaking in the ocean.
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